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AVAILABLE THURSDAY, NOVEMBER 22ND ,2018

SOUP ;

GREEN APPLE & BUTTERNUT SQUASH 8

APPETIZER:

BRIE CHEESE CROUTON OVER BABY ARUGULA & WALNUT SALAD WITH ORANGE VINAIGRETTE 12

ENTREE:

SLOW ROASTED TURKEY BREAST, CRANBERRY SAUCE,

BAKED SWEET POTATO & SAUTEED BRUSSEL SPROUTS 25

BROWN SUGAR - MUSTARD GLAZED HAM, MASHED POTATO &

STRING BEANS ALMANDINE 20

GRILLED ATLANTIC SALMON WITH POMEGRANATE & BALSAMIC

SAUCE , BASMATI RICE 26


DESSERT :

PECAN PIE WITH FRESH WHIPPED CREAM

H A P P Y T H A N K S G I V I N G ! ! !